Proposal for an Araçá-Boi Fruit Mead Factory in the Amazon Region
Item
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Tipo do ITEM
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Artigo Ciêntifico
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Título do Artigo
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Proposal for an Araçá-Boi Fruit Mead Factory in the Amazon Region
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Descrição
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Abstract
The present work is intended to present a proposal for the construction of a factory, which will produce
handcrafted mead with exotic fruit from the Amazon region, Araçá-Boi. It will be shown in a very
relevant way the importance in the valorization of the fruit, little used in the local cuisine, its nutrients
and the commercialization of the drink in the region. The work will enable the recognition of this drink
from ancient times, much appreciated in the Nordic culture, made with the fermentation in honey
base, which gave rise to an alcoholic beverage, still so little explored in Brazil.
Keyword: Mead Factory; Araçá-boi; Artisanal Production;
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Abstract
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Abstract
The present work is intended to present a proposal for the construction of a factory, which will produce
handcrafted mead with exotic fruit from the Amazon region, Araçá-Boi. It will be shown in a very
relevant way the importance in the valorization of the fruit, little used in the local cuisine, its nutrients
and the commercialization of the drink in the region. The work will enable the recognition of this drink
from ancient times, much appreciated in the Nordic culture, made with the fermentation in honey
base, which gave rise to an alcoholic beverage, still so little explored in Brazil.
Keyword: Mead Factory; Araçá-boi; Artisanal Production;
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Língua do arquivo
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inglês
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Data da Publicação
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Ano 2019
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Palavra-chave
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Mead Factory
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Araçá-boi
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Artisanal Production
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Autores
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Vinícius Guilherme Pereira Vasconcelos
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David Barbosa de Alencar
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Alexandra Priscilla Tregue Costa
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Marden Eufrasio dos Santos
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Local
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ITEGAM - Manaus, 2019
